Ixthys, Schöneberg, Berlin http://www.qype.co.uk/place/16496-Ixthys-Berlin#
Ghochujang(hot pepper paste) was served in a jar without a lid probably from recycled item-very "hommie" style which never happen in South Korean Restaurant even place like a Kimbapchongguk. http://wiki.galbijim.com/Kimbap_Cheonguk
What's North Korean food look like these days? how do they serve in a restaurant? i have no idea but somehow this place allowed me to imagine North Korean version of eatery with very energetic (dont want to say it is aggressive red) table cover with pretty minimal atmosphere except for the Christian bible chapters on the wall. just remembered reading an article about Gentrification of Korean food habit in South Korea in relation to Choseon dynasty...
check this out http://newsletter.kf.or.kr/english/contents.asp?lang=English&no=471&vol=42
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